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It is renowned for its fine marbling texture and superlative eating qualities. · what is angus beef? Angus beef hardly needs an introduction; They are said to have been bred from the black cattle of north east scotland which were known as “hummlies” or … The angus given a minimal amount of days on feed will manage to repeatedly … The american angus association is the nations largest beef registry association with over 30,000 adult and junior members. Its ancestry is obscure, though the breed appears closely … The term angus does not imply that the beef is organic, natural, or of a higher grade than any other type of beef. Angus were bred to be robust and sturdy so they could thrive in the cold scottish winters, and so they developed more … Angus is the name of the breed of cattle … Some stock of the scottish aberdeen angus breed was exported to montreal, canada, in about 1859, but nothing more is known of it. · angus, breed of black, polled beef cattle, for many years known as aberdeen angus, originating in northeastern scotland. The angus or aberdeen angus was developed in the early part of the 19th century. Our goal is to serve the beef cattle industry, and increase the … Angus beef comes from a scottish breed of cattle, called aberdeen angus.